Marble cake pops!

21 Apr

This is my step by step directions for designing cake pops with a  marble effect.

marble

-Construct your cake pops as usual
– Melt your colored candy ( Each color in
a separate container)
– Use one color as your “base” (I chose brown) tap off
excess
-While your “base” color is still wet use a small spoon to drizzle on
your 2nd color (mine is white)
– In an empty bowl tap off excess, place on a
foam block to dry.
(I added a shimmer pearl dust to
these)

Tips!
* You can use however many colors your want, the more colors you use the more unique each pop will be
* Be sure to work fast so the
melted candy doesn’t start to dry and become thick or bulky on your pop
* To get thinner marbled lines you can use a butter knife to drizzle

Here are a few more designs I’ve created with this technique

These were made for a Dodger fan
Blue Marble

These camo pops were made for my fiance who is an avid hunter.
camou

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3 Responses to “Marble cake pops!”

  1. bakewithmeblog September 29, 2013 at 3:10 pm #

    So pretty! I love these!

Trackbacks/Pingbacks

  1. Marble cake pops | Baked By Brittney - September 24, 2013

    […] pops that were made for a little girl’s birthday. You can find a link for making marble pops here. Hello kitty tutorial coming […]

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